Paris.
WHERE TO EAT/ DRINKS :
L’Atelier Jöel Rubochon - best white truffle pasta
Girafe Restaurant : lobster pasta / Tuna tartare
Gigi : Pizza al Tartufo / Lemon Linguini with thin slices of raw tuna.
Loulou :Tagliatelle Alfredo with Summer Truffle / Pipe Rigate alla vodka
Costes
Boutary
AGATA : Pizzería ( must : diavola )
Carette
Angelina : Breakfast / hoy chocolate
BEST VIEWS
Kong
Girafe
Gigi