Paris.

WHERE TO EAT/ DRINKS :

L’Atelier Jöel Rubochon - best white truffle pasta

Girafe Restaurant : lobster pasta / Tuna tartare

Gigi : Pizza al Tartufo / Lemon Linguini with thin slices of raw tuna.

Loulou :Tagliatelle Alfredo with Summer Truffle / Pipe Rigate alla vodka

Boutary

AGATA : Pizzería ( must : diavola )

Angelina : Breakfast / hot chocolate

BEST VIEWS

Kong

Girafe

Gigi

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